Flights and Bites
Pull up a seat. We're throwing open the doors at EAT Marketplace for an unhurried evening of regenerative wines, visiting-chef cooking, and old vinyl spinning in the background. Lost Ranch Winery is bringing the wines — Jasmine and Joe farm their estate in Temecula Valley regeneratively, crafting all-natural pours that taste like the place they come from. We're pairing them with a roving menu from Chef Leah & Gigi, and a few visiting chef friends throwing down alongside us.
Saturday, May 23, 2026
4:00 PM - 8:00 PM
Duration: 4 hours


A farm-to-table restaurant and marketplace emphasizing nutritious food, local ingredients, and sustainable agriculture.
Highlights
farm to table
organic ingredients
dietary options
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